3.30 p.m.
Foro Boario – Piazza Garibaldi
opening toast
Welcome by the authorities
4- 8 p.m
Foro Boario – Piazza Garibaldi
barbera forum
Tasting with the producers of Barbera d’Asti docg and Nizza docg
Guests of the event are the Consortia for the Defence of Formaggio Robiola di Roccaverano dop and Salame Cotto Monferrato.
7- 11 p.m
Piazza Garibaldi, in front of The Foro Boario
THE DISHES OF THE CHEFS
ENOTECA DI CANELLI – CASA CRIPPA, I TRE CHEF, TRE COLLINE IN LANGA
AND VIOLETTA
4 osterie, 4 gourmet dishes to enjoy with the wines of the producers of Nizza è Barbera.
The dishes will be prepared on the spot in the kitchens set up right in front of the Foro
Boario and served by students of the Catering School in Asti.
In collaboration with the Consorzio Barbera d’Asti e Vini del Monferrato.
8.00 p.m.
Enoteca Regionale di Nizza – Ristorante Vineria la Signora in Rosso
dinner with tasting of barbera d’asti
of the 60 producers participating in Nizza è Barbera
For those who would like to taste Barbera d’Asti in a relaxed setting, paired with the dishes prepared by the Ristorante dell’Enoteca Vineria La Signora in Rosso. Reservation required – places are limited.
Tel: +39 347 2239261
Piazza del Comune (piazza Martiri di Alessandria)
wine point
Grand Tasting Table: 100 labels of Barbera d’Asti docg
and Nizza docg
In collaboration with FISAR (Italian Federation of Sommeliers Hoteliers and
Restaurateurs)
Nizza Old Town
notte bianca
Late night opening of shops
Local food specialities
and Barbera d’Asti docg
Piazza XX Settembre
dining and dancing
STREET FOOD AND THE DJ SET OF “GLI AVANZI DI BALERA” FROM TURIN,
FROM 9.30 P.M.
EVENT ORGANISED IN COLLABORATION WITH FANSOUT FESTIVAL
9.30 a.m. – 6.30 p.m.
Piazza Garibaldi (departure)
Cycling in the Nizza vineyards
GUIDED BIKE TOUR TO EXPLORE THE CRUS OF NIZZA DOCG. DISCOVER
THE VINEYARDS WHERE THE NIZZA DOCG AVAILABLE TO TASTE AT THE
BARBERA FORUM GROWS! YOU CAN RENT AN E-BIKE AND SET OFF ON
TOUR
Organised by the Associazione Produttori del Nizza, in collaboration with E-Biking and
Piedmont Bike Hotel.
Three Tours at 10 a.m.-12.30, 1-3.30 p.m. 4-6.30 p.m.
Info and bookings: Mob.: +39 3357199927 – e-mail: info@ebiking.it
Cost: € 5 for the tour only + € 20 for e-bike rental.
10 a.m.
Nizza Old Town
taste market
AGRI-FOOD ARTISAN STALLS
11 a.m.
Enoteca Regionale di Nizza – Technical Tasting Room
The Nizza Crus – guided tasting
GUIDED TASTING OF DIFFERENT CRUS OF NIZZA, ORGANISED BY THE
ASSOCIAZIONE PRODUTTORI DEL NIZZA
With intervention by the Association’s Chairman Gianni Bertolino and Deputy Chairman
Daniele Chiappone who will be guiding the tasting. Reservation required.
From 11 a.m. to 1.00 p.m.
Info and reservations: mob.: +39 3385471558 – e-mail: segreteria@ilnizza.net
Cost: € 20
11.00 a.m.
Nizza Monferrato Railway Station
ARRIVAL OF THE “TRENO DEL
MONFERRATO E DELLE LANGHE” FROM
TURIN TO NIZZA MONFERRATO
Steam train and “centoporte” carriages from the Thirties.
Info at: www.fondazionefs.it
11.00 a.m. – 8 p.m
Foro Boario – Piazza Garibaldi
barbera forum
Tasting with the producers of Barbera d’Asti docg and Nizza docg
Guests of the event are the Consortia for the Defence of Formaggio Robiola di Roccaverano dop and Salame Cotto Monferrato.
Piazza del Comune (piazza Martiri di Alessandria)
wine point
Grand Tasting Table: 100 labels of Barbera d’Asti docg
and Nizza docg
In collaboration with FISAR (Italian Federation of Sommeliers Hoteliers and
Restaurateurs)
12.00 noon and 8.00 p.m.
Enoteca Regionale di Nizza – Ristorante Vineria la Signora in Rosso
lunch and dinner with tasting of barbera d’asti
of the 60 producers participating in Nizza è Barbera
For those who would like to taste Barbera d’Asti in a relaxed setting, paired with the dishes prepared by the Ristorante dell’Enoteca Vineria La Signora in Rosso. Reservation required – places are limited.
Tel: +39 347 2239261
Nizza Old Town and Piazza XX Settembre
Lunch and dinner around town
Street food, Local food specialties and Barbera d’Asti docg
12.00 noon – 4 p.m.
Piazza Garibaldi, in front of the Foro Boario
the dishes of the chefs
ENOTECA DI CANELLI – CASA CRIPPA, I TRE CHEF, TRE COLLINE IN LANGA AND VIOLETTA
4 osterie, 4 gourmet dishes to enjoy with the wines of the producers of Nizza è Barbera.
The dishes will be prepared on the spot in the kitchens set up right in front of the Foro
Boario and served by students of the Catering School in Asti
In collaboration with the Consorzio Barbera d’Asti e Vini del Monferrato.
8.00 p.m.
Piazza Garibaldi – in front of the Foro Boario
Spinning masterclass
THOSE WHO LIKE TO COMBINE THE PLEASURE OF TASTING WINE WITH
THAT OF HEALTHY EXERCISE CAN TAKING PART IN A SPINNING
MASTERCLASS IN PIAZZA GARIBALDI;
Three lessons: the first two with a duration of 45 minutes each; the third lasting 60
minutes. Time: 3 p.m. – 4 p.m. – 5 p.m. Total duration from 3 to 6 p.m.
The first lesson will be held by Carlo Piardi, the second by Lara Bruciamacchie and the
third, lasting an hour, by both instructors together.
Info and bookings: Carlo Piardi, Mob.: +39 3398512825 – e-mail. carlolinux@alice.it;
Cost: one lesson €10, 2 lessons €20, all three lessons €25.